Seeking the perfect spot in San Jose to enjoy delicious cocktails with your friends and family this holiday season and into the new year? Premium Single Malt Scotch distillery Highland Park encourages spirits lovers to indulge in these signature creations featuring award-winning Highland Park 12 Year Old.
Indulge in a harmony of refreshing flavors found within the Glasgow Afternoon – an elevated combination featuring the smoothness of Highland Park 12 Year Old, Manzanilla Sherry, fresh cantaloupe and lemon juice, muddled ginger and soda water. Created by mixologist, Chris Ward, and available at the Plumed Horse located in Saratoga on 14555 Big Basin Way.
The Murakami cocktail boasts a flavorful interplay featuring Highland Park 12 Year Old and elegant Lemorton Calvados, fused with notes of pear, ginger, Hojicha Umeshu and a touch of honey. Available at Be.Stéak.A located in Campbell on 1887 S Bascom Ave.
Enjoy a classic, timeless cocktail with the Blood and Sand – A rich harmony of Highland Park 12 Year Old, sweet Cherry Heering, Carpano Antica and Fresh Blood Orange Juice that make for a sophisticated and flavorful sip. Available at The Grill on the Alley located on 172 S. Market Street.
Glasgow Afternoon from Plumed Horse
- 2oz highland Park
- .5 oz manzanilla sherry
- 1oz fresh cantaloupe juice
- .75oz lemon juice
- Muddled ginger
- Top with Soda water
The Murakami by Reynaldo Ung at Be.Stéak.A
- .75 oz highland park 12
- .50 oz Lemorton Calvados Domfrontais
- .75 oz clear creek pear liqueur
- .75 oz hojicha tea infused UMESHU
- .50 oz barrow’s intense ginger liqueur
- .75 oz lemon
- 1 Tsp (2:1) honey syrup
BLOOD & SAND from The Grill on the Alley
- 1 oz. Highland Park 12 Year
- 1 oz. Heering Cherry Liqueur
- ½ oz. Sweet Vermouth
- 1 oz. Blood Orange Juice (freshly squeezed)
