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Roddy Scheer & Doug Moss EarthTalk Pan caliente del supermercado. Perritos calientes que hacen la boca agua. Refrescos azucarados y con gas. Los alimentos procesados y ultraprocesados (UPF, por sus siglas en inglés) están muy presentes en la dieta estadounidense. De hecho, Estados Unidos es el país con mayor...
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Roddy Scheer & Doug Moss EarthTalk Warm supermarket bread. Mouth-watering hot dogs. Fizzy, sweet soda. Processed and ultra-processed foods (UPFs) are pervasive in American diets. In fact, the U.S. leads the world in UPF consumption, with over 60 percent of our daily caloric intake coming from these manufactured products....
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Across the globe, hunger is an enormous threat to children. To combat the problem, one rural school district in northwest New Mexico is bringing culturally-appropriate items to the school cafeteria menu. Zach Ben, founder of the Navajo Nation’s Bidii Baby Foods, was a new dad during the pandemic when baby...
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Family Features Few things go together quite like cold weather and comfort foods. However, those hearty dishes that are typically craved on blustery days are usually not classified as “healthy.” With the right approach, though, you can put a better-for-you twist on some of your favorite dishes that can...